
VSV – the maker of carbonated water, wines or juices
- modern two-tank system placed on supporting frame
- fully automatic controll without necessity of permanent opearating staff
- production of soda water and carbonated wine
- the unit contains own cleaning system
- large capacity range
MIX A - the maker of carbonated beverage with alcohol
The appliance is determined for producing of carbonated beverages with syrup and alcohol or for producing of carbonated water. Machine is designed as six tanks system with three or four different pressure levels. The main parts of the machine are tanks, two high-pressure, one low-pressure pumps, regulate, and snift valves which keep in the system required pressures, pneumatic and hand closing valves and computer control system of the machine. These all parts are placed on the frame of the machine, which allows easy manipulation and displacement of the machine.
The appliance is composed from following six types of tanks: deaerating tank, tank for carbonated water, measuring tank, syrup tank, balancing tank and sedative tank. The principle of the machine function is following. Water is admitted into deaeration tank on the sprinkler where is water deaerated by gentle overpressure of the carbon dioxide. From this tank high-pressure pump sucks deaerated water and on the output of pump is in injector water carbonated by carbon dioxide. Output from injector is led into tank of carbonated water where is water with carbon dioxide killed. From this tank low-pressure pump sucks liquid and that is transported into measuring tank. Dose rate of water is eligibled by telescopic sensor and with that we choose of course also the refraction of the beverage. Before input of the water into measuring tank, control system soaks into this tank accurate, steady batch of syrup with alcohol from the syrup tank. The batch size is determined by steady sensor. After that is batch of the water and syrup let out into balancing tank and by the eduction of the batch is this batch mixed. From the balancing tank is beverage transported by pump into sedative tank where is beverage once again killed. During pumping of liquid from balancing tank is water, syrup and alcohol through mixed. This sequence is controlled by computer and is repeated. From this tank is beverage moved into filler to be filled into bottles. Transport of drink is either overpressure or pump. From the text results that machine do not consist dossier pump. This dossier pump is replaced by measuring tank where is executed volumetric mixing of liquids. The appliance of course can produce also carbonated water or beverages without alcohol. Because computer controls machine do not need machine permanent operator.
The appliance consists also cleaning system with sprinklers. This system
allows easy cleaning after finishing of beverages production.
Whole machine is produced from stainless steel and rubbers and seals are from
materials, which we can use in food industry. The guarantee of the machine is
one till two years according to circumstances. The appliance is exported to
customer with completely documents.
Jan Zitko – LATECH
Markova 741
500 04 Hradec Kralove 4
Czech Republic

E-mail: info@latech.cz
Mobil: +420 777 592 537